ABD ELAZIZ, Asmaa; BAKER, Nabil; IBRAHIM, Hossam; ALI, Eman. Effect of whey protein isolate on keeping quality and shelf life of minced meat . Journal of Advanced Veterinary Research, [S. l.], v. 14, n. 5, p. 824–830, 2024. Disponível em: https://www.advetresearch.com/index.php/AVR/article/view/1758. Acesso em: 21 oct. 2026.