SAKR, S. A. .; ELSHAER, M. I. .; MOHAMED, A. L. .; BAYOUMI, M. A. . Preservative Effect of Edible Chitosan Coated Liposomes Loaded with Natural Antimicrobial Agents in White Soft Cheese. Journal of Advanced Veterinary Research, [S. l.], v. 12, n. 6, p. 651-657, 2022. Disponível em: https://www.advetresearch.com/index.php/AVR/article/view/1074. Acesso em: 29 apr. 2024.