Vol. 9 No. 3 (2019): July

View Vol. 9 No. 3 (2019): July

Published: 2019-07-04

Original Research

Fraudulence Risk Strategic Assessment of Processed Meat Products

Doaa Safwat Abdel-Maguid, Rania Samir Zaki, Soha A. Soliman, Hanan H. Abd-Elhafeez, Sotohy A. Mohamed

81-90
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Presumptive Ameliorative Effect of Lycopene on Lead-induced Nephrotoxicity in Males Wistar Rats

Dina Gad Elkarim

91-96
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Serological Survey on Toxoplasma gondii in some Dairy Animals and Pregnant Women in Qena, Egypt

Hassnaa M. Mohamed, Asmaa A.A. Hussein, Lila M. El-Malt, Asmaa Gaber Mubarak

97-101
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Bacteriological and Molecular Identification of Thermophilic Campylobacters of Animal and Human Origins in Beni-Suef Governorate, Egypt

Sherin R. Rouby, Gihan K. Abdel-Latef, Sahar Abdel Aleem Abdel Aziz

102-106
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Biochemical Evaluation of some Natural Feed Additives against Dexamethasone-induced Metabolic Alterations in Rabbits

Mohamed Ahmed Kandeil, Eman Taha Mohammed, Omima I. Ali, Asmaa M. Abd-Elrahman

107-116
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Ultrasonographic, Morphometric and Histological Study of Testicular Parameters in Egyptian Water Buffalo Bulls (Bubalus Bubalis)

117-122
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Anatomical Studies on the Nasal Plane of Camels Revealing Feasible Functions

Eman A. Eshrah

123-127
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Case Report

Management of Fetal dystocia due to Downward Deviation of Head with Bilateral Carpal Flexion in a non-descript Local Goat

Asloob Ahmad Malik, Bilal Ahmad Ganaie, Rayees Habib, Muneeeb Shabir Parrey

128-129
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Management of Ocular Setariasis in Ponies with Local Ocular Ivermectin Injection

Weerasekara M.N.K. Jayathilake, Kalaichelvan Nizanantha, Luwisdura N.A. De Silva

130-132
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Correction note

Correction note for article: Abdel-Maguid, Doaa Safwat et al. Fraudulence Risk Strategic Assessment of Processed Meat Products. Vol. 9, n. 3, p. 81-90, July 2019.

Editor-in-Chief Prof. Mahmoud Rushdi

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